No Iron Cupcake entry this month...
But here's what I would have done had I had the time (and a functional oven).
Lemon basil tuille cup
Lemon cupcake with lemoncurd/basilsimple syrup
Lemon powdered sugar glaze
Whipped cream, basil chiffonade
Use your imagination to make it yummy and spectacular!
In the meantime the next challenge ingredient comes out on this weekend...
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